Restaurant, Foodservice, & Hospitality Consulting in Washington, Idaho, Oregon, and across the United States.
Consulting Solutions That Consider Every Aspect of Your Business
Owning a restaurant is a dream for many, and for those that make the dream a reality, failure is statistically all but certain. Pasture & Plate aims to reduce this high failure rate by helping restaurant owners get their vision, planning, implementation, and execution in sync. Don't go down the rabbit hole with specialists like accountants, chef consultants, hospitality trainers, or marketing directors. Connect with us and see where the wholistic approach of a successful restaurateur will take your business.
We offer our consulting services in Washington, Idaho, Oregon, and across the United States. Pricing varies based on on-site or remote service type and service category complexity. Our services include but are not limited to our Core Services below. Connect with us for more details and a free consultation regarding your future or existing brick-and-mortar or mobile unit foodservice business.
Our Core Services
- Business Valuation For Purchase or Sale
- Lease/Purchase Planning
- Buildout Budgeting & Planning
- Facility & Kitchen Design
- Financial Analysis & Consultation
- Operational Analysis & Consultation
- Leadership Team Development
- Menu Development & Engineering
- Hospitality Analysis & Training
- Pro forma Assistance
- Brand Identity
- Marketing & Advertising